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Receta Robb's Southern Coleslaw
by Global Cookbook

Robb's Southern Coleslaw
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  Raciónes: 6

Ingredientes

  • 1 c. Buttermilk ranch dressing
  • 3 Tbsp. Cider vinegar
  • 2 Tbsp. Granulated sugar
  • 1 1/2 tsp Prepared mustard
  • 1 tsp Celery seed
  • 1 tsp Whole mustard seed
  • 1/2 tsp Freshly grnd black pepper
  • 6 c. Shredded cabbage
  • 1 c. Shredded carrots
  • 3 Tbsp. Minced fresh parsley

Direcciones

  1. In medium bowl, combine salad dressing, vinegar, sugar, mustard, celery seed, mustard seed, and pepper. In large bowl combine cabbage, carrots, and parsley. Pour dressing mix over cabbage mix and toss gently to coat. Cover, chill overnight or possibly till serving time, at least 2 hrs.
  2. Note: I use refrigerated buttermilk spice ranch style dressing such as Marie's, Hartville Kitchen's, etc.