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Rockfish ceviche: my latest way in coping with copious humidity.
by
Elizabeth Schreiter
Calificación: 4.0
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,%20and%20tomatoes.%20The%20avocados%20especially%20give%20some%20much-needed%20heft%20to%20the%20dish%20(all%20of%20that%20good%20fat!)%20so%20it%20feels%20more%20substantial%20and%20I%20can%20serve%20a%20bunch%20of%20it%20to%20Michael%20after%20one%20of%20his%20longer%20gym%20sessions%20and%20he%20isn%E2%80%99t%20left%20ravenous%20after%20the%20fact.%20If%20I%20even%20splurge%20and%20get%20more%20than%20I%20expect,%20there%E2%80%99s%20even%20the%20hope%20that%20there%20will%20be%20leftovers%20for%20me%20the%20next%20day!%3C/p%3E%3Cp%3EThe%20key%20to%20any%20ceviche%20is,%20of%20course,%20how%20long%20you%20marinate%20it.%20Some%20fish%20barely%20need%20any%20time%20in%20the%20juice%20(see:%20Chilean%20sea%20bass%20as%20tiradito)%20while%20others%20benefit%20greatly%20from%20sitting%20for%20a%20prolonged%20session%20in%20citrus%20(see:%20catfish%20ceviche).%20For%20rockfish%20and%20similar%20kinds%20of%20fish%20I%E2%80%99ve%20found%20that%20at%20least%20a%20half%20hour%20and%20closer%20to%20an%20hour%20does%20the%20trick%20,%20and%20then%20another%20half-hour%20to%20let%20the%20fish%20and%20the%20vegetables%20all%20meld%20together%20before%20serving%20brings%20everything%20together%20perfectly.%20Sometimes%20I%E2%80%99ll%20get%20some%20tortilla%20chips%20if%20the%20mood%20strikes,%20but%20typically%20we%E2%80%99re%20content%20to%20eat%20it%20by%20the%20bowl%20while%20watching%20Good%20Eats%20reruns%20on%20Netflix%20or%20Hulu.%3C/p%3E%3Cp%3EDespite%20the%20calendar%20running%20out%20on%20August,%20we%20still%20have%20plenty%20of%20warm%20days%20to%20come%20in%20the%20coming%20weeks,%20so%20if%20you%20are%20in%20need%20of%20something%20refreshing%20yet%20filling,%20you%20have%20to%20try%20this.%20Trust%20me,%20it%E2%80%99s%20worth%20it.%3C/p%3E%3Cp%3ERockfish%20Ceviche%3C/p%3E%3Cp%3EMakes%20four%20generous%20servings%20or%20six%20to%20eight%20as%20an%20appetizer%3C/p%3E%3Cp%3ECombine%20fish%20and%20lime%20juice%20in%20a%20nonreactive%20bowl%20(glass%20is%20ideal%20here)%20and%20let%20sit%20in%20the%20fridge,%20covered,%20for%20at%20least%20a%20half%20hour%20and%20up%20to%20an%20hour.%20Drain%20the%20fish%20(but%20save%20the%20juice%20as%20it%E2%80%99s%20delicious%20on%20its%20own)%20and%20combine%20with%20the%20other%20ingredients%20in%20a%20large%20bowl.%20Season%20with%20salt,%20cover%20again%20(this%20time%20cover%20the%20plastic%20wrap%20directly%20over%20the%20ingredients%20to%20prevent%20the%20avocados%20from%20oxidizing)%20and%20let%20sit%20in%20the%20fridge%20for%20another%2030%20minutes.%20Finish%20with%20a%20drizzle%20of%20good%20olive%20oil%20if%20desired,%20stir%20again,%20and%20serve%20immediately%20either%20by%20itself%20or%20with%20tortilla%20chips%20if%20desired.%3C/p%3E){kind=link}