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Receta ROLO Pretzel Delights
by Anna Hagen

If you regularly buy ROLO Chewy Caramels in Milk Chocolate, you have probably seen this recipe. I've only recently tried them, and they are really yummy - chocolate, caramel, what's not to love? But, it was only after we'd finished the bag that I noticed the recipe on the back for these ROLO Pretzel Delights. They sounded really yummy - chocolate, caramel, and crunchy, salty pretzels. So I bought another bag just so I could try these. Yep, they really are as good as they sound! And so easy.

ROLO Pretzel Delights

from Hersheys.com

Ingredients:

Small pretzels

ROLO candies

Pecan halves (or additional pretzels)

Directions:

Heat oven to 350°F.

Place one pretzel for each treat desired on cookie sheet. Top each pretzel with one unwrapped ROLO.

Bake 3 to 5 minutes or until chocolate begins to soften, but not melt. Remove from oven; top with either a pecan half or an additional pretzel, pressing down slightly. Cool completely.

The recipe said to line the cookie sheet with parchment paper or foil, but I just placed my pretzels directly on my cookie sheet. That seemed to work just fine. I did half with pecan halves and half with additional pretzels, and I liked them both. These are a really delicious and simple to make treat.