Receta Rose Petal Soup
Ingredientes
- Red Rose Petals – 1/4 cup
- Moong Dal – 1/4 cup
- Turmeric Powder – 1/4 tsp
- Asafoetida Powder – 1/4 tsp
- Lemon Juice – 1 tsp
- Cumin Seeds – 1 tsp
- Ghee – 1 tsp
- Green Chillies – 4, slit
- Rose Water – few drops
- Salt as per taste
View Full Recipe at Awesome Cuisine
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 42g | |
Calories 52 | |
Calories from Fat 39 | 75% |
Total Fat 4.31g | 5% |
Saturated Fat 2.65g | 11% |
Trans Fat 0.0g | |
Cholesterol 11mg | 4% |
Sodium 2mg | 0% |
Potassium 118mg | 3% |
Total Carbs 3.55g | 1% |
Dietary Fiber 0.5g | 2% |
Sugars 1.8g | 1% |
Protein 0.69g | 1% |