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Rosemary Baked Red Potatoes - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
2 1/4 Lbs. New Red Potatoes, Washed & Unpeeled 6 oz
$1.09 per pound
$0.41
1/4 Cup Shallots, Diced (About 2 Large) 2 teaspoons
$3.99 per pound
$0.06
2 Tbsp. Fresh Rosemary, Chopped or 1 Tsp. Dried & Crushed 1 teaspoon
$2.59 per 1 1/4 ounces
$0.08
2 Tbsp. Olive Oil 1 teaspoon
$5.99 per 16 fluid ounces
$0.06
Total per Serving $0.61
Total Recipe $3.66
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