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Ingredientes
- 3 tbsp whole grain Dijon Mustard
- 2 tbsp olive oil
- 1 tbsp honey
- juice of half a lemon
- 1/2 tsp salt
- 1/2 tsp pepper
- 2 tsp Worcestershire sauce
- 2 tbsp chopped fresh rosemary
- 1 clove finely minced garlic
View Full Recipe at Rock Recipes
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 70g | |
| Calories 338 | |
| Calories from Fat 248 | 73% |
| Total Fat 28.14g | 35% |
| Saturated Fat 4.25g | 17% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1281mg | 53% |
| Potassium 185mg | 5% |
| Total Carbs 24.75g | 7% |
| Dietary Fiber 3.3g | 11% |
| Sugars 18.41g | 12% |
| Protein 0.53g | 1% |
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