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Receta Royal Icing for Cut Out Cookies

Name: Royal Icing for Cut Out Cookies
Prep time: 15 min
Total time: 15 min
Cuisine: American
Ingredients: 5 Tbsp. Meringue Powder; 1/3 cup or more water; 1 lb. (approx. 4 cups) powdered sugar

de MarthaW

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The perfect icing for decorating cut out cookies.

Tiempo de Prep: 15 minutos

Kid Friendly

Fácil y Rápido

American

Ingredientes

5 Tbsp. Meringue Powder
1/3 cup or more water
1 lb. (approx. 4 cups) powdered sugar

Direcciones

Combine sugar and meringue powder in stand mixer fitted with paddle attachment, set on low speed.
Add water, drop by drop and mix 5 minutes until spreading consistency.
Note: Use less water for piping.
Put icing in small bowls and add food coloring, if desired. Blend well.
Spread on cooled cookies and sprinkle with decorations.
Let frosting harden (overnight if possible).