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Royal Risotto With Asparagus And Artichokes - Recipe Cost

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10 x white button mushrooms, sliced, up to 12
    and cut into 1-inch sections
    and coarsely minced
Ingredients Per Serving Qty Common Price Price per Serving
1 Tbsp. extra virgin olive oil 1/2 teaspoon
$5.99 per 16 fluid ounces
$0.03
1 med red onion, diced 1/6 onion
$0.99 per pound
$0.05
4 x cloves garlic, chopped 2/3 garlic cloves
$4.00 per pound
$0.02
1 1/2 c. Arborio rice 1/4 cup
$4.19 per 80 ounces
$0.09
4 1/2 c. water 3/4 cup
n/a
 
1/2 c. dry white wine 1 tablespoon
$0.35 per fluid ounce
$0.23
1/2 tsp white pepper 0.08 teaspoon
$7.99 per 16 ounces
$0.00
1/2 tsp salt 0.08 teaspoon
$2.91 per 16 ounces
$0.00
1/2 tsp grnd turmeric 0.08 teaspoon
$6.99 per 16 ounces
$0.00
10 x asparagus spears, trimmed, up to 12 1 2/3 asparagus
$3.99 per 8 ounces
$0.47
14 ounce canned artichoke hearts, rinsed 2 1/3 oz
$3.99 per 13 3/4 ounces
$0.68
1/2 c. grated Parmesan cheese 1 tablespoon
$5.49 per 6 ounces
$0.27
Total per Serving $1.85
Total Recipe $11.07
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