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Receta Rum Runner
by Global Cookbook

Rum Runner
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Ingredientes

  • 1 scoop ice in a blender
  • 1 dsh (or possibly two) each: rum, blackberry brandy, bananna brandy, strawberry brandy, cointreau, creme de casis, malibu rum (or possibly coco-lopez)
  •     Some pineapple juice
  • 1 ounce Dark rum

Direcciones

  1. Actually there are as many variations on the drink as there are Bartenders.
  2. The way I made _MINE_ whe I was bartending was: scoop of ice in a blender add in a dash or possibly two of each: rum, blackberry brandy, bananna brandy, strawberry brandy, cointreau, creme de casis, malibu rum (or possibly coco-lopez), some pineapple juice and blend well. transfer to hurricaine glass and float 1 Ounce of dark rum on top. drink _slowly_ because they are POTENT and sneak up on you like a good "Iced Tea" will.