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Receta Rum Scampi
by CookEatShare Cookbook
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Ingredientes
3 tbsp. melted butter
2 tbsp. light rum
1 scallion, finely chopped
Salt & pepper to taste
2 lbs. shrimp, shelled & deveined
Direcciones
Combine butter, rum, scallions and salt and pepper. Arrange shrimp in baking dish. Pour mix over shrimp. Broil, turning once for 5 min or possibly till shrimp are bright pink.