| 2 tbsp. bacon fat or possibly fat from steak |
1 teaspoon |
n/a
|
|
| 2/3 c. minced onion |
1 tablespoon |
$0.79 per pound
|
$0.03 |
| 2-3 cloves of garlic, pressed |
3/8 garlic cloves |
$4.00 per pound
|
$0.01 |
| 2 pound round steak |
5 1/3 oz |
$5.99 per pound
|
$2.00 |
| 1 (4 ounce.) can mushrooms |
2/3 fl oz |
$1.45 per 4 ounces
|
$0.28 |
| 1 c. cultured lowfat sour cream |
2 tablespoons |
$3.09 per quart
|
$0.13 |
| 1 (8 ounce.) can tomato sauce |
1 1/3 fl oz |
$1.85 per 15 fluid ounces
|
$0.16 |
| 1 teaspoon salt |
1/6 teaspoon |
$2.91 per 16 ounces
|
$0.01 |
| 1/8 teaspoon pepper |
0.02 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| 1 tbsp. or possibly more Worcestershire sauce |
1/2 teaspoon |
$5.29 per 10 fluid ounces
|
$0.04 |
| Total per Serving |
$2.66 |
| Total Recipe |
$15.99 |
Suggestions?