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Russian Cake
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Receta Russian Cake
by CookEatShare Cookbook
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Raciónes:
12
Ingredientes
2 c. sugar
2 c. flour
2 Large eggs
2 teaspoon soda
1 teaspoon vanilla
1/2 c. nuts
1 can crushed pineapple (don't drain)
Direcciones
Mix all ingredients together and pour into greased and floured 13 x 9 x 2 cake pan. Bake at 350 degrees for 35 min.