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Receta Russian Chicken
by CookEatShare Cookbook

Russian Chicken

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	Raciónes: 10

Ingredientes

8 ounce. Russian dressing
8 ounce. apricot preserves

2 env. onion soup mix
2 lbs. boneless chicken breasts, cut into bite-size pcs

Direcciones

Combine dressing, preserves and soup mix. Add in chicken; marinate overnight. Bake 1 hour at 350 degrees. Serve with rice.