| 1 lg. jar raspberry preserves |
0.08 jar |
$4.39 per 23 ounces
|
$0.01 |
| 3 c. granulated sugar |
1/4 cup |
$1.44 per pound
|
$0.16 |
| 1 1/2 c. water |
2 tablespoons |
n/a
|
|
| 1 bottle (4 ounce) rum flavoring |
1/3 ounce bottle |
$8.00 per 8 fluid ounces
|
$0.33 |
| 1 recipe of white frosting |
0.08 frosting |
$2.95 per 12 ounces
|
$0.15 |
| 1 1/2 c. solid white shortening |
2 tablespoons |
$4.69 per 16 ounces
|
$0.26 |
| 1 pound confectioners' sugar |
1 1/3 oz |
$2.59 per 2 pounds
|
$0.11 |
| 1 teaspoon rum flavoring |
0.08 teaspoon |
$8.00 per 8 fluid ounces
|
$0.01 |
| 2 T water or possibly more if needed |
1/6 teaspoon |
n/a
|
|
| Red raspberry preserves, as needed |
0.08 raspberry preserves |
$4.39 per 23 ounces
|
$0.02 |
| Total per Serving |
$1.06 |
| Total Recipe |
$12.67 |
Russian Tea Cake - Recipe Cost Information