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3/4 lb raw, cleaned, beheaded medium shrimp
1 c. aborio rice
    Saffron
Ingredients Per Serving Qty Common Price Price per Serving
1/2 lrg brown onion, minced 1/4 onion
$0.79 per pound
$0.07
1/4 c. extra virgin extra virgin olive oil 2 tablespoons
$5.99 per 16 fluid ounces
$0.37
1/2 c. frzn peas 1/4 cup
$2.80 per 32 ounces
$0.10
    Water -- about 1 1/4 c. total will be used. 1/2 water --
n/a
 
1 lrg or possibly two small red peppers or possibly pimentos, sliced. 1 peppers
$3.29 per pound
$0.54
Total per Serving $1.08
Total Recipe $2.16
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