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Sage Braised Boneless Pork Loin Chops - Recipe Cost

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4 One to one and a half inch thick boneless Pork Chops
12 Fresh Sage Leaves, gently rubbed
1 Tbsp any Veggie Oil
Ingredients Per Serving Qty Common Price Price per Serving
1 Bay Leaf 1/4 bay leaf
$3.59 per 2 ounces
$0.06
1 1/2 cups of Chicken Broth 1/3 cup
$0.99 per 14 1/2 ounces
$0.21
1/2 cup dry White Wine 2 tablespoons
$0.35 per fluid ounce
$0.35
1 Tbsp Balsamic Vinegar 3/4 teaspoon
$6.59 per 17 fluid ounces
$0.05
2 Tbsp unsalted Butter 1 1/2 teaspoons
$3.99 per 16 ounces
$0.06
1 Tbsp Corn Starch 3/4 teaspoon
$2.89 per 16 ounces
$0.01
Total per Serving $0.75
Total Recipe $3.00
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