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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
sea salt and lemon pepper to taste
Salsa
baking sheet or broiler pan
GREEN TOMATO SALSA:
freshly ground black pepper, to taste
makes approximately 2 cups
Ingredients Per Serving Qty Common Price Price per Serving
6 filets fresh salmon, 6 to 8 ounces each 1 salmon
$6.99 per pound
$3.05
1 fresh lime, cut into wedges 1/6 lime
$0.20 per item
$0.03
1 1/2 cups fresh ripe tomatoes, diced - 2 medium 1/4 cup
$1.99 per pound
$0.16
3/4 cup corn, cooked 2 tablespoons
$0.35 per item
$0.07
1/4 cup red onion, minced 2 teaspoons
$0.99 per pound
$0.02
1/4 cup fresh cilantro, chopped 2 teaspoons
$1.09 per cup
$0.05
1 jalapeno, large, seeded and finely chopped 1/6 jalapeno
$1.99 per pound
$0.01
1 clove garlic, crushed 1/6 garlic cloves
$4.00 per pound
$0.00
1 teaspoon olive oil 1/6 teaspoon
$5.99 per 16 fluid ounces
$0.01
1 tablespoon balsamic vinegar 1/2 teaspoon
$6.59 per 17 fluid ounces
$0.03
6 green tomatoes, coarsely chopped 1 tomatoes
$1.99 per pound
$0.27
1 jalapeno, large, seeded and finely chopped 1/6 jalapeno
$1.99 per pound
$0.01
6 green onions, finely chopped 1 onions
$1.09 per cup
$0.16
1 1/2 tablespoons extra virgin olive oil 3/4 teaspoon
$5.99 per 16 fluid ounces
$0.05
2 tablespoons fresh lime juice or red wine vinegar (because We served it with lime wedges, I used vinegar.) 1 teaspoon
$1.49 per 15 fluid ounces
$0.02
1 teaspoon sea salt 1/6 teaspoon
$2.91 per 16 ounces
$0.01
1/4 cup sweet onion, finely chopped 2 teaspoons
$0.99 per pound
$0.02
Total per Serving $3.98
Total Recipe $23.90
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