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Salsa Azteca - Recipe Cost

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Â Â Hotter than salsa cruda, this fresh-tasting salsa is naturally chunky, but

Â Â green chilies instead of the fresh jalapenos or possibly serranos.

Â Â Makes 4 c.

5 x vine-ripened large tomatoes, peeled and finely minced

Â Â Salt to taste

Ingredients	Per Serving Qty	Common Price	Price per Serving
Â Â can be blended for a smoother texture. For a milder taste, use canned diced	1/4 can	$4.99 per pound	$1.17
3 x jalapeno or possibly 4 serrano chilies, fresh or possibly canned, chopped WEAR GLOVES	3/4 jalapeno	$1.99 per pound	$0.05
2 x cloves garlic, chopped	1/2 garlic cloves	$4.00 per pound	$0.01
1 sm white onion, chopped	1/4 onion	$0.79 per pound	$0.03
1 Tbsp. vinegar	3/4 teaspoon	n/a
2 Tbsp. minced cilantro	1 1/2 teaspoons	$1.09 per cup	$0.03
Total per Serving			$1.29
Total Recipe			$5.17