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Receta Salsa Chicken With Rice
by CookEatShare Cookbook

Salsa Chicken With Rice
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Ingredientes

  • 1 pound chicken cutlets
  • 1 jar salsa
  • 3-4 tbsp. butter
  • Pepper
  • Lowfat sour cream
  • Sliced black olives
  • Rice

Direcciones

  1. Heat butter and pepper in frying pan. Trim cutlets and saute/fry in pan, turning occasionally till cooked throughout (10-15 min). Pour salsa into pan on top of chicken. Continue to simmer for about 15-20 min with a cover.
  2. While chicken is simmering, prepare rice. Serve chicken on a bed of rice. Top with lowfat sour cream and olives. Serves 3-4.