Esta es una exhibición prevé de cómo se va ver la receta de 'Salsa Sauce' imprimido.

Receta Salsa Sauce
by ShaleeDP

Salsa Sauce

This is the Mexican version that I learned from one of my newsletters.

Calificación: 4/5
Avg. 4/5 1 voto
  Mexico Mexican
  Raciónes: 1

Ingredientes

  • 4 large firm tomatoes, skinned and deseeded
  • 1 fresh green chilli (the fat squat variety that isn't too fiery), halved and deseeded
  • 1/2 medium red onion, finely chopped
  • 2 heaped tablespoons chopped fresh coriander
  • juice 1 lime
  • salt and freshly milled black pepper

Direcciones

  1. Chop the tomatoes into approximately ¼ inch (5 mm) dice straight into a serving bowl. Next, chop the chilli very finely before adding it to the tomatoes.
  2. Add the onion, coriander and lime juice, and season with salt and freshly milled black pepper.
  3. Give everything a thorough mixing, then cover and leave on one side for about an hour before serving.