Inicio » Recetas » Salsa Verde con Tomatillos

Print recipe cost
Salsa Verde con Tomatillos - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
optional: chicken broth to thin salsa, if needed, or sour cream
Ingredients Per Serving Qty Common Price Price per Serving
8-10 tomatillos, husks removed, washed, cored, quartered. 4 1/2 tomatillos
$1.99 per pound
$0.67
2-4 cloves garlic 1 1/2 garlic cloves
$4.00 per pound
$0.04
6 scallions, chopped, whites snd smoe green parts 3 scallions
$1.09 per cup
$0.49
2 tbs. corn or olive oil 1 tablespoon
$0.35 per item
$0.04
1 tbs. cilantro 1 1/2 teaspoons
$1.09 per cup
$0.03
1-2 roasted, seeded jalapenos, chopped 3/4 jalapenos
$1.99 per pound
$0.05
pinch salt 1/2 pinch
$2.91 per 16 ounces
$0.00
Total per Serving $1.32
Total Recipe $2.64
Email Recipe Cost
or Cerrar