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Salt Roasted Chicken With Marinade - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 lrg Piece caul fat or possibly cheesecloth soaked in oil

5 lb To 6 lb coarse (kosher) salt or possibly rock salt

3 whl garlic cloves, lightly crushed

1 whl star anise

1 tsp Whole Sichuan peppercorns, roasted

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 x Roasting chicken, 4 1/2 to 5 lbs.	1/4 roasting chicken	$0.98 per pound	$0.98
3 slc Fresh ginger root	3/4 slice	$2.99 per pound	$0.01
3 whl scallions, cut into 3-inch sections	3/4 scallions	$1.09 per cup	$0.12
1 Tbsp. Peanut oil	3/4 teaspoon	$4.39 per 24 fluid ounces	$0.02
1 Tbsp. Bean sauce	3/4 teaspoon	n/a
2 Tbsp. Thin soy sauce	1 1/2 teaspoons	$2.59 per 10 fluid ounces	$0.06
1 Tbsp. Shaoxing wine or possibly dry sherry	3/4 teaspoon	$0.20 per fluid ounce	$0.03
1 Tbsp. Sugar	3/4 teaspoon	$1.44 per pound	$0.01
1/4 c. Chicken broth	1 tablespoon	$0.99 per 14 1/2 ounces	$0.04
8 whl stems Chinese parsley	2 stems	$0.99 per pound	$0.65
Total per Serving			$1.92
Total Recipe			$7.67