Receta Salted Caramel Pots de Crème | Baking Partners June '15
Ingredientes
- Sugar: 8 tbsp + more for custard
- Water: 2 tbsp
- Sea Salt: a big pinch
- Whipping Cream: 1 1/4 cup
- Custard Powder : 3 tbsp
- Milk: 3/4 cup
- salt: 1/2 tsp (For garnish)
View Full Recipe at Experiments,Emotions,Experience…
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 497g | |
Calories 791 | |
Calories from Fat 579 | 73% |
Total Fat 65.64g | 82% |
Saturated Fat 39.87g | 159% |
Trans Fat 0.0g | |
Cholesterol 323mg | 108% |
Sodium 242mg | 10% |
Potassium 553mg | 16% |
Total Carbs 38.45g | 10% |
Dietary Fiber 0.0g | 0% |
Sugars 36.07g | 24% |
Protein 15.14g | 24% |