| 4 1/4 to 4 1/2 c. flour |
1/2 cup |
$2.99 per 5 pounds
|
$0.09 |
| 2 Packages active dry yeast |
1/4 pkg |
$8.79 per 4 ounces
|
$0.14 |
| 1 1/2 c. hot water (110-130 degrees) |
3 tablespoons |
n/a
|
|
| 3 tbsp. sugar |
1 1/8 teaspoons |
$1.44 per pound
|
$0.01 |
| 1 tbsp. salt |
3/8 teaspoon |
$2.91 per 16 ounces
|
$0.01 |
| 1 tbsp. sugar |
3/8 teaspoon |
$1.44 per pound
|
$0.01 |
| Total per Serving |
$0.26 |
| Total Recipe |
$2.08 |
Suggestions?