Receta Samai Pongal (Little Millet Pongal)
Direcciones
Samai Pongal (Little Millet Pongal) Recipe By Praveen Kumar
Published January 10, 2017 | Pongal | No Comment Email to Friend Print Recipe Facebook Twitter Google+ Pinterest Samai Pongal (Little Millet Pongal) is a delicious and healthy pongal variation. Best suited for breakfast, it is best served hot with sambar and chutney. Ingredients: Samai Arisi (Little Millet) – 1 cup Moong Dal – 1/4 cup Ginger – 1 inch piece, finely chopped or minced Turmeric Powder – a pinch Water – 4 cups (or as required) Ghee – 1 tblsp Black Peppercorns – 2 tsp Cumin Seeds – 1 to 1 1/2 tsp Green Chillies – 2, chopped Curry Leaves – few Asafoetida Powder – a pinchMethod: 1. Heat ghee in a pressure pan over medium flame. 2. Fry the peppercorns and cumin seeds for…
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