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Sambal Goreng Udang - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
32 sm Prawns, cleaned, shelled and deveined (800 g)
10 x Cm galangal slice, (or possibly substitute ginger)
10 x Cm lemon grass
4 x Salam
    Salt and pepper to taste
4 x Red chillies, cut into pcs
Ingredients Per Serving Qty Common Price Price per Serving
4 Tbsp. Onion, sliced (60 g) 1 tablespoon
$0.79 per pound
$0.02
40 gm Ginger 10 g
$2.99 per pound
$0.07
40 gm Onion 10 g
$0.79 per pound
$0.02
40 gm Garlic 10 g
$4.00 per pound
$0.09
120 gm Red chilli paste 30 g
$1.29 per 6 ounces
$0.23
60 ml Tomato puree 1 tablespoon
$1.29 per 6 ounces
$0.12
60 ml Tomato ketchup 1 tablespoon
$4.39 per 32 ounces
$0.07
40 ml Oil 2.03 teaspoons
$3.00 per 48 fluid ounces
$0.02
4 x Green chillies, diced 1 chillies
$1.99 per pound
$0.20
2 x Onions, sliced and fried 1/2 onions
$0.79 per pound
$0.10
Total per Serving $0.92
Total Recipe $3.70
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