Receta Sambal Kacang Sauce (Peanut Sauce for Satay's)

I had a brief intermission there cause I had to post about the Savoury Oat Pancakes I made for the SRC this past Monday, but I'm back with the recipe for the Sambal Kacang sauce I made and used for the Spring Rolls and the Stir fried Yakisoba At the time I made this, I thought I might have made too much, but I've been scooping out spoonfuls and just eating them out of the fridge in between meals.  The flavour combination hits my taste buds just So I'm going to share how to make it.  But first a little explanation.   I love a good Satay Sauce, but for some reason had never made one.  I'd always bought mine.  And when I went looking in our little grocery store here, they didn't have any and I wanted some, So I did a…