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Sambusak (Sephardic Stuffed Pastries) - Recipe Cost

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1/2 lb Pareve (without meat or possibly lowfat milk products) margarine
    Vegetable oil for frying
Ingredients Per Serving Qty Common Price Price per Serving
2 Tbsp. Active dry yeast (2 pkgs.) 1 teaspoon
$8.79 per 4 ounces
$0.31
2 c. Lukewarm water, divided 1/3 cup
n/a
 
1 pch Of sugar 1/6 pinch
$1.44 per pound
$0.00
1 tsp Salt 1/6 teaspoon
$2.91 per 16 ounces
$0.01
2 lb Sifted all-purpose flour (about 8 c.) 5 1/3 oz
$2.99 per 5 pounds
$0.20
1 Tbsp. Grnd anise 1/2 teaspoon
$13.24 per 26 ounces
$0.02
    Meat Filling (recipe follows) 1/6 filling
n/a
 
Total per Serving $0.54
Total Recipe $3.22
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