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Samke Harrah Al Sahara - Recipe Cost

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Â Â Salt to taste

6 x Flakes, (12 g) garlic

1 Tbsp. Snoober, (pine nuts or possibly walnuts) (15 g)

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 x Snapper or possibly other baking fish, (2 kg)	1/4 snapper	$5.99 per pound	$0.09
1/2 c. Extra virgin olive oil for frying, (120 ml)	2 tablespoons	$5.99 per 16 fluid ounces	$0.37
15 gm Coriander leaves, minced fine	3 3/4 g	$1.69 per 1 1/4 ounces	$0.18
1 c. Tahini, (sesame paste) (200 g)	1/4 cup	$8.12 per 32 ounces	$0.54
1/2 c. Cool water, (120 ml)	2 tablespoons	n/a
1/2 c. Lemon juice, (120 ml)	2 tablespoons	$2.19 per 15 fluid ounces	$0.15
4 gm Warm chilli pepper	1 g	n/a
Â Â Lemon wedges and coriander sprigs for garnishing	1/4 lemon	$0.80 per item	$0.20
Total per Serving			$1.53
Total Recipe			$6.12