Receta Santa Rosa plum jam
Ingredientes
- 2 pounds Santa Rosa plums, pitted and chopped (weigh after removing pits)
- 2 cups granulated sugar
- Prep time: 10 mins Cook time: 20 mins Total time: 30 mins Yield: about 2 1/2 cups
View Full Recipe at In Erika's kitchen
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 400g | |
Calories 1548 | |
Calories from Fat 0 | 0% |
Total Fat 0.0g | 0% |
Saturated Fat 0.0g | 0% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 0mg | 0% |
Potassium 8mg | 0% |
Total Carbs 399.92g | 107% |
Dietary Fiber 0.0g | 0% |
Sugars 399.64g | 266% |
Protein 0.0g | 0% |