CookEatShare is also available in English
Cerrar

Print recipe cost
Sardine Rendang - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
For rendang gravy
5 shallots
1 inch lengkuas/galangal
1 serai
Other ingredients
1 piece assam keping/dried tamarind (can also use tamarind juice)
1 daun kunyit/turmeric leaf - sliced thinly
1 tbsp kerisik/pan fried and pounded fresh coconut
Salt for taste
Oil as needed
Ingredients Per Serving Qty Common Price Price per Serving
7 dried red chilies 1 3/4 chilies
$1.99 per pound
$0.35
1/2 inch ginger 1/4 ginger
$2.99 per pound
$0.00
4 garlic 1 garlic cloves
$4.00 per pound
$0.03
Blend/ground with some water for a smooth paste 1/4 blend
$2.49 per 8 ounces
$0.08
1 big can of sardines (about 6 pcs) - drain off the sauce and gently pat dry. 1/4 can
n/a
 
1 tsp rice flour 1/4 teaspoon
$6.99 per 16 ounces
$0.01
1 cup coconut milk 1/4 cup
$2.99 per 13 1/2 ounces
$0.44
Total per Serving $0.91
Total Recipe $3.63
Email Recipe Cost
or Cerrar