Receta Sarsiadong Maya-maya
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Ingredientes
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Direcciones
- Wash and clean the fish Maya Maya.
- Smother the fish with salt
- Fry them until brown. Set aside.
- Saute the diced garlic, onion, and tomato and add the beaten egg with water into the saute.
- Bring to a boil.
- Plate the fish on a platter and top with the egg sauce.
- Serve.