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Receta Sauerkraut And Pork And Rice Casserole
by CookEatShare Cookbook

Sauerkraut And Pork And Rice Casserole

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	Raciónes: 8

Ingredientes

1 sm. can sauerkraut
1 1/3 c. minute rice

1 1/3 c. water
1 pound bulk sausage

Direcciones

Cook rice as directed on box. Fry sausage till brown. Mix sauerkraut (don't drain), rice, and sausage together. Put in a casserole and hot in oven (350 degrees).