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Receta Sauerkraut And Pork Roast
by CookEatShare Cookbook

Sauerkraut And Pork Roast

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	Raciónes: 6

Ingredientes

3 to 4 pound pork roast or possibly pork ribs (either)
1 lg. onion (minced)
1 teaspoon salt

1/2 teaspoon pepper
2 pts. sauerkraut

Direcciones

Place meat in roaster. Place sauerkraut smothered over, salt, pepper and onions over top. 2 qts water over. Bake at 325 degrees for 3 hrs. Serve with mashed potatoes.