Emprimir
Correo Electrónico
Raciónes: 6
Ingredientes
- 1 recipe cornbread for 9x13-inch pan, baked and left to dry overnight
- 1 pound breakfast sausage
- 1 medium sweet onion, finely chopped
- 4 stalks celery, finely chopped
- 1 Granny Smith apple, peeled, cored and finely chopped
- 2 teaspoons poultry seasoning
- 1 teaspoon kosher salt
- ½ teaspoon freshly ground black pepper
- 2 to 3 cups chicken broth
- 3 tablespoons unsalted butter, melted
View Full Recipe at Brown Eyed Baker
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 271g | |
| Recipe makes 6 servings | |
| Calories 289 | |
| Calories from Fat 189 | 65% |
| Total Fat 21.15g | 26% |
| Saturated Fat 6.91g | 28% |
| Trans Fat 0.0g | |
| Cholesterol 136mg | 45% |
| Sodium 1083mg | 45% |
| Potassium 385mg | 11% |
| Total Carbs 11.71g | 3% |
| Dietary Fiber 2.2g | 7% |
| Sugars 4.99g | 3% |
| Protein 13.65g | 22% |
.%20Even%20if%20I%20just%20take%20a%20little%20bit%20of%20everything,%20I%20walk%20away%20from%20the%20table%20completely%20and%20totally%20stuffed.%20For%20the%20last%20few%20years,%20I%E2%80%99ve%20been%20making%20this%20sausage,%20fig%20and%20cranberry%20stuffing,%20but%20I%E2%80%99ve%20been%20wanting%20to%20try%20a%20cornbread%20version%20since%20I%20tried%20something%20similar%20at%20my%20Chief%20Culinary%20Consultant%E2%80%99s%20aunt%E2%80%99s%20house%20quite%20a%20long%20time%20ago.%20After%20playing%20around%20with%20some%20different%20combinations%20of%20flavors,%20I%20have%20crowned%20this%20one%20the%20winner.%3C/p%3E%3Cp%3EThis%20is%20a%20rather%20simple%20stuffing%20recipe,%20and%20you%20can%20use%20your%20favorite%20homemade%20cornbread%20and%20yields%20a%209%C3%9713-inch%20pan,%20or%20use%20a%20box%20mix%20%E2%80%93%20whatever%20you%20prefer.%20The%20cornbread%20should%20sit%20out%20overnight%20to%20dry%20a%20bit,%20then%20you%20crumble%20it%20and%20combine%20it%20with%20sausage,%20saut%C3%A9ed%20onions,%20celery%20and%20a%20Granny%20Smith%20apple,%20then%20season%20the%20mixture%20and%20throw%20in%20some%20chicken%20broth%20to%20ensure%20it%E2%80%99s%20nice%20and%20moist.%3C/p%3E%3Cp%3EThe%20result?%20Only%20the%20most%20fabulous%20stuffing%20ever.%20Seriously.%20I%20could%20have%20eaten%20the%20entire%20pan%20in%20one%20sitting.%20If%20you%20are%20looking%20for%20something%20a%20little%20bit%20different%20than%20the%20traditional%20bread%20stuffing,%20look%20no%20further.%20People%20will%20do%20backflips%20over%20this.%3C/p%3E%3Cp%3EI%E2%80%99ll%20trade%20you%20my%20piece%20of%20turkey%20for%20your%20stuffing,%20deal?%3C/p%3E%3Cp%3EOne%20year%20ago:%20Cranberry%20Ice%20Cream%20Pie%3C/p%3E%3Cp%3ETwo%20years%20ago:%20Perfect%20Mashed%20Potatoes%3C/p%3E%3Cp%3EThree%20years%20ago:%20Classic%20Bread%20Stuffing%20Recipe%3C/p%3E%3Cp%3ESausage%20Cornbread%20Stuffing%3C/p%3E%3Cp%3EYield:%2012%20servings%3C/p%3E%3Cp%3EPrep%20Time:%2030%20minutes%3C/p%3E%3Cp%3ECook%20Time:%2030%20to%2040%20minutes%3C/p%3E%3Cp%3ETotal%20Time:%201%20hour%3C/p%3E%3Cp%3EA%20fabulous%20stuffing%20recipe%20using%20sausage%20and%20cornbread.%3C/p%3E%3Cp%3EIngredients:%3C/p%3E%3Cp%3EDirections:%3C/p%3E%3Cp%3E1.%20Preheat%20oven%20to%20375%20degrees%20F.%20Lightly%20grease%20a%209x13-inch%20baking%20dish;%20set%20aside.%3C/p%3E%3Cp%3E2.%20Crumble%20the%20cornbread%20into%20a%20large%20bow;%20set%20aside.%3C/p%3E%3Cp%3E3.%20In%20a%20large%20skillet%20over%20medium%20heat,%20cook%20the%20sausage,%20breaking%20it%20apart%20as%20it%20cooks,%20until%20completely%20browned.%20Remove%20the%20sausage%20with%20a%20slotted%20spoon%20to%20a%20paper%20towel-lined%20plate.%3C/p%3E%3Cp%3E4.%20In%20the%20same%20skillet,%20add%20the%20onion,%20celery%20and%20apple,%20and%20cook%20over%20medium%20heat%20until%20the%20onion%20is%20translucent%20and%20the%20celery%20and%20apple%20are%20softened,%20about%205%20to%208%20minutes.%20Remove%20from%20the%20heat.%3C/p%3E%3Cp%3E5.%20Add%20the%20sausage%20and%20cooked%20onion%20mixture%20to%20the%20bowl%20with%20the%20cornbread%20and%20stir%20to%20combine.%20Add%20the%20poultry%20seasoning,%20salt%20and%20pepper%20and%20stir%20to%20thoroughly%20combine.%20Add%202%20cups%20of%20the%20chicken%20broth%20and%20stir%20until%20the%20mixture%20is%20evenly%20moistened.%20If%20it%20still%20seems%20a%20bit%20dry,%20add%20more%20broth%20a%20little%20at%20a%20time%20until%20the%20mixture%20appears%20damp.%3C/p%3E%3Cp%3E6.%20Transfer%20the%20stuffing%20to%20the%20prepared%20baking%20dish,%20pressing%20it%20into%20an%20even%20layer.%20Drizzle%20with%20the%20melted%20butter%20and%20bake%20until%20the%20top%20is%20golden%20brown,%2035%20to%2045%20minutes.%20Leftover%20stuffing%20can%20be%20stored%20in%20an%20airtight%20container%20in%20the%20refrigerator%20for%203%20to%204%20days.%3C/p%3E){kind=link}