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Receta Sausage Spinach Bread
by CookEatShare Cookbook

Sausage Spinach Bread
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Ingredientes

  • 1 pkg. frzn pizza/bread dough
  • 1 box frzn minced spinach
  • 1 lg. onion, minced
  • 1 pound (or possibly 2 links) sweet Italian sausage removed from casing
  • 2/3 c. grated Parmesan cheese

Direcciones

  1. Thaw bread dough. Thaw spinach and squeeze out all the liquid. Put spinach in a medium mixing bowl.
  2. Crumble and cook sausage in a frying pan till no longer pink. Drain most of the fat. Add in onions and cook till translucent/soft. Remove to bowl with spinach and let cold slightly before adding grated cheese. A little seasoning can be mixed in to taste: salt, pepper, basil, oregano.
  3. Stretch pizza dough to a large rectangle. Spread spinach mix proportionately, leaving about a 1-inch border. Starting from a long side, roll the dough jelly roll style. Place seam side down on baking sheet folding under ends. Bake in 350 degree oven 20-30 min or possibly till lightly brown.