| 2 lb Broccoli rabe,, washed with large stems removed |
2 lb |
$1.99 per pound
|
$3.98 |
| 1/4 c. Extra virgin extra virgin olive oil,, more for drizzling |
1/4 cup |
$5.99 per 16 fluid ounces
|
$0.75 |
| 1/3 tsp Dry red pepper flakes |
1/3 tsp |
$3.29 per pound
|
$0.01 |
| 2 tsp Finely chopped garlic |
2 tsp |
$4.00 per pound
|
$0.05 |
| 3/4 c. Water |
3/4 cup |
n/a
|
|
| 1/2 tsp Kosher salt |
1/2 tsp |
$2.91 per 16 ounces
|
$0.02 |
| 1/8 tsp Freshly grnd black pepper |
1/8 tsp |
$7.99 per 16 ounces
|
$0.00 |
| 4 x Lemon wedges |
4 lemon |
$0.80 per item
|
$3.20 |
| Total Recipe |
$8.01 |
Suggestions?