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Savory Rice with Lentil Curry - Khichuri - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 bay leaves
2 inch (5cm) cinnamon stick
4 cardamom seeds
Ingredients Per Serving Qty Common Price Price per Serving
1/2 cup yellow lentils (or moong dal) 2 tablespoons
$1.49 per 16 ounces
$0.08
1 1/2 cups red lentils 1/3 cup
$1.49 per 16 ounces
$0.24
3 Tbsp vegetable oil 2 1/4 teaspoons
$3.00 per 48 fluid ounces
$0.02
4 cloves garlic, crushed 1 garlic cloves
$4.00 per pound
$0.03
1 inch of ginger root, grated (about 2 Tbsp) 1/4 ginger root
$2.99 per pound
$0.00
1 large onion, thinly sliced 1/4 onion
$0.79 per pound
$0.07
1 tsp ground turmeric 1/4 teaspoon
$6.99 per 16 ounces
$0.01
1/2 tsp chili powder 1/8 teaspoon
$5.29 per 2 1/2 ounces
$0.02
1 tsp salt 1/4 teaspoon
$2.91 per 16 ounces
$0.01
1/3 tsp sugar 0.08 teaspoon
$1.44 per pound
$0.00
1 tomato, chopped 1/4 tomato
$1.99 per pound
$0.07
1/3 cup basmati rice (white or brown, washed & drained) 1 tablespoon
$4.19 per 80 ounces
$0.03
4 1/2 cups water 1 cup
n/a
 
3-4 serrano peppers, halved lengthwise 7/8 serrano peppers
$1.99 per pound
$0.02
Total per Serving $0.60
Total Recipe $2.39
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