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Receta Scallop Entree
by CookEatShare Cookbook

Scallop Entree

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	Raciónes: 2

Ingredientes

1 pound scallops
3 T butter
2 1/2 T honey

White vermouth
10 saltine crackers

Direcciones

Rinse and drain scallops. Arrange in dishes and sprinkle with vermouth. Heat honey and butter. Pour 1/2 of mix over scallops. Crush crackers and put over scallops. Pour remaining honey and butter over scallops.Bake at 350 degrees for 10 min, then broil for 5 min.