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Receta Scalloped Scallops Or Fish
by CookEatShare Cookbook

Scalloped Scallops Or Fish
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Ingredientes

  • 1 pound scallops or possibly fish
  • 2 c. soda cracker crumbs
  • 1 c. soft bread crumbs
  • 3/4 c. melted butter
  • 1/2 teaspoon salt
  • Pepper to taste
  • 1 c. light cream

Direcciones

  1. Wash scallops in cool running water and drain. Cut in half, crosswise, if using large scallops. Combine butter with bread crumbs and salt and pepper. In a greased baking dish alternate layers of scallops with layers of crumb mix ending with crumb mix. Add in light cream and bake at 350 degrees for 25 min.