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Receta Scallops Wrapped In Bacon
by CookEatShare Cookbook

Scallops Wrapped In Bacon
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  Raciónes: 6

Ingredientes

  • 1 pound sea scallops
  • 1/2 pound lean bacon
  • 1 sm. can pineapple chunks
  • Toothpicks

Direcciones

  1. Cut each strip of bacon in half and wrap it around a scallop. Add in a piece of pineapple to the top, and skewer all three with a toothpick. Broil, bacon side up till bacon is browned. If desired your bacon well done, partially cook it beforehand. Yields about 30-40 appetizers.