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Schug (Hot Green Chili Chutney)
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Receta Schug (Hot Green Chili Chutney)
by Global Cookbook
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Ingredientes
1 bn Fresh coriander, leaves only (about 2 c.)
1 sm Head of garlic (8 cloves), peeled
1 Tbsp. Salt
6 ounce Fresh warm green chili, seeded
1/4 tsp Pepper
2 Tbsp. Grnd cuminseed
4 x Cardamon pods, seeds only, or possibly 1/2 tsp. grnd cardamom
4 whl cloves, broken up
Direcciones
Process all the ingredients to a relatively smooth paste. Store in a jar with a tight cover. Chill. Use in cooking as well as for a table condiment.