Receta Scottish blueberry pancakes
Traditional Scottish pancakes with a bit of a twist!
Tiempo de Prep: | British |
Tiempo para Cocinar: | Raciónes: 6 |
Ingredientes
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Direcciones
- Mix the self raising flour and caster sugar together.
- Melt the butter in a pan.
- Beat the egg.
- Create a well in the middle of the dry ingredients, add in the butter, egg and mix.
- Add in the milk a little at a time until the mixture becomes smooth.
- Mix in the blueberries.
- Spoon some of the mixture into a frying pan, when it starts to bubble, turn the pancake over and cook on the other side.