¡La cocina más grande del mundo!
Select Language
Español
Русский
English
日本語
Italiano
Preferencia de Lenguaje
Inscríbate
Iniciar sección para miembros
Inicio
Recetas
Chefs
Temas & Guías
Grupos
Mis Páginas
Recetario
Noticias
+ Receta
Scrambled Eggs with Meat and Onions - An Edible Mosaic
by
Bizzy
Calificación: 4.0
1
2
3
4
5
6
7
8
9
10
click to rate
1 voto
| 260 views
0 evaluaciónes
|
0 comentarios
Pin It
Add to Recipe Box
Print Recipe
You might also like
Canneloni With Meat And Mushroom Stuffing
Receta
Reviews/Comments
Close this frame
%20is%20tasty%20to%20eat%3C/p%3E%3Cp%3Ealongside,%20and%20of%20course%20flatbread%20is%20perfect%20for%20scooping%20it%20up.%3C/p%3E%3Cp%3EServes%3C/p%3E%3Cp%3E4%20as%20part%20of%20a%20maza%20platter%20or%202%20as%20a%20meal%3C/p%3E%3Cp%3EPreparation%3C/p%3E%3Cp%3ETime:%205%20minutes%3C/p%3E%3Cp%3ECooking%3C/p%3E%3Cp%3ETime:%2010%20minutes%3C/p%3E%3Cp%3Echopped%20(optional,%20for%20garnish)%3C/p%3E%3Cp%3E1.%3C/p%3E%3Cp%3EAdd%3C/p%3E%3Cp%3Ethe%20oil%20to%20a%20large%20nonstick%20skillet%20over%20moderately-high%20heat.%20Add%20the%20meat%20and%3C/p%3E%3Cp%3Eonion,%20and%20cook%20until%20the%20meat%20is%20browned%20and%20the%20onion%20is%20softened,%20about%205%20to%3C/p%3E%3Cp%3E7%20minutes,%20stirring%20occasionally%20and%20using%20a%20wooden%20spoon%20to%20break%20up%20the%20meat.%3C/p%3E%3Cp%3EStir%20in%20the%20salt%20and%20pepper.%3C/p%3E%3Cp%3E2.%3C/p%3E%3Cp%3ETurn%3C/p%3E%3Cp%3Eheat%20down%20to%20medium%20and%20pour%20in%20the%20eggs.%20Let%20the%20eggs%20cook%20until%20slightly%20set,%3C/p%3E%3Cp%3Eabout%201%20minute,%20then%20gently%20stir%20upward%20from%20the%20bottom%20so%20the%20uncooked%20eggs%3C/p%3E%3Cp%3Eare%20set,%20about%201%20to%202%20minutes%20more.%3C/p%3E){kind=link}