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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
16 oz braising steaks , cubed
3 thyme sprigs
2 tablespoons tomato purée
olive oil
Ingredients Per Serving Qty Common Price Price per Serving
beef stock , fresh, cube or concentrate made up to 28oz. 1/3 beef stock
$1.29 per 14 1/2 ounces
$0.03
3 oz. sliced mushrooms 1 oz
$3.69 per 8 ounces
$0.46
1 diced onion 1/3 onion
$0.79 per pound
$0.06
1 diced leek 1/3 leek
$1.88 per pound
$0.01
2 crushed garlic cloves 2/3 garlic cloves
$4.00 per pound
$0.02
1 diced carrot 1/3 carrot
$1.49 per pound
$0.07
2 diced celery sticks 2/3 celery
$1.99 per pound
$0.12
2 tbsp all purpose flour 2 teaspoons
$2.99 per 5 pounds
$0.01
a teaspoon Worcestershire sauce 1/3 teaspoon
$5.29 per 10 fluid ounces
$0.03
Total per Serving $0.80
Total Recipe $2.41
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