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Sea Urchin Ceviche With Orange Chile De Arbol Sauce - Recipe Cost

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1 x shallot minced finely
1 x lemongrass stalk
1 x chile de arbol
2 x fresh sea urchin
Ingredients Per Serving Qty Common Price Price per Serving
2 c. fresh orange juice 1 cup
$4.79 per 59 fluid ounces
$0.65
1 Tbsp. minced ginger 1 1/2 teaspoons
$2.99 per pound
$0.02
2 x garlic cloves minced finely 1 garlic cloves
$4.00 per pound
$0.03
1 x lime juiced 1/2 lime juiced
$1.49 per 15 fluid ounces
$0.07
2 x fresh cilantro leaves 1 cilantro
$1.09 per cup
$0.15
Total per Serving $0.92
Total Recipe $1.84
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