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Receta Seafood And Rice
by CookEatShare Cookbook

Seafood And Rice

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	Raciónes: 4

Ingredientes

Brown rice, sufficient for 4, prepare separately
8 ounce. fresh sliced mushrooms
8 ounce. lg. shrimp, shelled, remove veins
1 pound cod, cut in 1-inch pcs

8 lg. scallops
8 ounce. crab, canned
1 clove garlic, sliced
Sm. amount of oil

Direcciones

Use non-stick pan. Saute/fry garlic till very lightly browned. Remove garlic from oil. Saute/fry mushrooms, fish, scallops, and shrimp till cooked. Add in crab and heat. Serves 4.