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Seafood And Spinach Soup Stew - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
3/4 pound hard textured white flesh fish (such as halibut, sea bass, or possibly shark), cut into 1 1/2 inch pcs
3/4 pound lg, shrimp (31-35 per lb.), shelled and deveined
1 pound roma-type tomatoes, coarsely minced
Ingredients Per Recipe Qty Common Price Price per Recipe
4 c. regular strength chicken broth 4 cup
$0.99 per 14 1/2 ounces
$2.28
1 tbsp. shredded lemon peel 1 tbsp
n/a
 
1/4 c. chopped fresh basil leaves or possibly 2 tbsp. crumbled dry basil 1/4 cup
$2.59 per cup
$0.65
1 tbsp. chopped fresh thyme leaves or possibly 1 teaspoon crumbled dry thyme leaves 1 tbsp
$1.99 per cup
$0.12
1 pound sm. thin skinned potatoes, scrubbed (1 1/2 inch) 1 lb
$0.50 per pound
$0.50
1/2 pound spinach leaves, rinsed and liquid removed, stem trimmed 1/2 lb
$3.99 per pound
$2.00
Total Recipe $5.55
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