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Receta Seafood Cocktail Sauce
by CookEatShare Cookbook

Seafood Cocktail Sauce

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Ingredientes

1 c. ketchup
1 tbsp. horseradish
1 teaspoon Worcestershire sauce

1 teaspoon LA red warm sauce
Salt and pepper to taste
1/2 c. fine minced celery

Direcciones

Mix all ingredients. Dip oysters, shrimp, crawfish, etc. Serve with crackers. Can use Tony's Creole Seasonings to taste.