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Seafood Paella - Recipe Cost

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300ml Scallop Kaibashira Soup Stock

1 piece Japanese Myoga Ginger (Minced)

Half Bell Pepper (Sliced)

100 grams Asari Clams

Ingredients	Per Serving Qty	Common Price	Price per Serving
3 cloves garlic (minced)	3/4 garlic cloves	$4.00 per pound	$0.02
1 Head Maitake Mushroom (Sliced)	1/4 head	n/a
1 Large Onion (Diced)	1/4 onion	$0.79 per pound	$0.07
1/4 cup (60ml) Black Olives (Sliced)	1 tablespoon	n/a
1 Cup (250ml) Rice	1/4 cup	$4.19 per 80 ounces	$0.09
2 Tablespoons Olive Oil	1 1/2 teaspoons	$5.99 per 16 fluid ounces	$0.09
1 Teaspoon Tumeric	1/4 teaspoon	$6.99 per 16 ounces	$0.01
1 Teaspoon Dry Basil	1/4 teaspoon	$2.59 per cup	$0.01
1 Teaspoon Salt	1/4 teaspoon	$2.91 per 16 ounces	$0.01
250 grams Cod Fish	62 1/2 g	n/a
200 grams Shrimp	50 g	$6.99 per pound	$0.77
150 grams Scallops	37 1/2 g	$9.99 per pound	$0.83
1 Lemon (Sliced into Wedges)	1/4 lemon	$0.80 per item	$0.20
Total per Serving			$2.10
Total Recipe			$8.39